Louis Pommery California Brut Rosé NV (750 ml) Moscato Bianco

Louis Pommery California Brut Rosé NV (750 ml) Moscato BiancoAfter a careful selection of the best quality grape supplies by Thierry Gasco before and during the 2015 grape harvests, Louis Pommery sparkling wine was developed using the traditional method, with fermentation in the bottle and ageing on the lees. As is the Champagne custom, Thierry Gasco had already started the process of vatting the reserve wines from the second year of production. TRADITIONAL METHOD: Fermentation in the bottle Ageing on the lees

Will also develop nicely over time

the rest cabernet franc

or aggressive

this wine delivers ripe black-fruit flavors and herbs

Chloe Prosecco defines the elegant sparkling style for which this captivating area is known

Cool scents of redcurrant

dusty and dry tannins

Bold and structured

The palate is tight and solid with fine phenolics and a long

Etna Rosso comes from the skillful vinification of the vines Nerello Mascalese and Nerello Cappuccio native to Etna

These crisp citrus flavors are enhanced by an extended cool fermentation and pleasant acidity

The William Randell range of wines was created in honour of family ancestor Captain William Richard Randell (1824 - 1911) who at the age of 28