Boned & Stuffed Chicken Christmas

Boned & Stuffed Chicken ChristmasA whole Irish deboned chicken is expertly stuffed with your favorite mix of ingredients to provide a hearty, flavorful experience. Boneless and easy to carve, it makes the perfect dish for busy weeknights and Sunday dinner. Our stuffing is made using our award winning pork sausage meat blended with sage, onion and breadcrumb. Available in two sizes a medium chicken feeds 4 6 whilst the larger bird feeds 6 8 people.

and exceptional versatility in slow cooking

founded over 50 years ago by Ronnie and Lyla Steele in Emyvale

Rice Flour

Our favourite style of cooking this is in a rich stock enriched with red wine and a fragrant bouquet garni

Texas-style smoked brisket

8 bone rack of lamb cut from our grass fed lambs

Adobe Paste

Energy: 824 kJ/ 198 kcal

Pork shoulder roast (also known as pork butt) cut from local Irish pork is perfectly marbled

Butter (Milk) (6%)

Sending this as a gift

We only make this in small quantities so keep an eye out for it