WhistlePig Farmstock Rye Crop No 3 Four Sixes Brewing

WhistlePig Farmstock Rye Crop No 3 Four Sixes BrewingThis years release is the first ever majority WhistlePig Whiskey. Comprised of 52% of our 3 year old Rye Whiskey, blended with 31% 6 year aged whiskey and 17% 10 year aged whiskey from Alberta, Canada.

tangy and elegant variation on the RWT style

and earthy notes

created by Don Jaime Sprock in 1942 after tasting it around the islands

crisp and tart

*Grapes were individually harvested from our vineyard blocks in subregions throughout Marlborough and destemmed in the field before being gently pressed and fermented

vanilla and mango

makes this traditional Herb Bitter a soothing digestive with a distinctive green color

making it an essential tool for both collectors and enthusiasts seeking to reveal the full character of their wines

Bouvet Brut is produced from grapes grown on the chalky limestone slopes of Saumur and adjacent appellations

There are some 19000 bottles of this

candied pineapple

Ballotin Original Chocolate Whiskey is deliciously smooth