FCI-Chili Sauce 400g (Fu Chi) Buckwheat

FCI-Chili Sauce 400g (Fu Chi) BuckwheatFu Chi Chili Sauce holds a deep rich flavour, commonly used in Chinese and Taiwanese cooking. An ideal base for stir fries or as a marinade. To deepen the flavour of the paste, stir fry it in a little oil before using. Chili sauce can be used on any dish you wish to add a little heat to. Ingredients Chili, Water, Sugar, Sesame Oil, Alanine

Cumin Powder)

Caramel colour

Key Features:

DIY fermenters and anyone wanting to understand the craft behind kimchi and fermented vegetables

Kalahari Devils Claw can be effective for the treatment of conditions such as arthritis

The toasted seeds are pressed and the oil is filtered 3x for an extra clean finish

or preservatives

Soy sauce (water

25 g/1000 Kcal | Fibre (max) 4 g/kg / 2

Sempio Ssamjang Seasoned Soybean Paste consists of sweet

Soy Sauce (Salt

The ingredients are different